All RecipesCold

Coffee Ice Cubes

Never dilute your iced coffee again

5 min + freezeEasy8 servings

Ingredients

Steps

  1. 1

    Mix decoction with water in a measuring cup

  2. 2

    Pour into ice cube tray

  3. 3

    Freeze for at least 4 hours or overnight

  4. 4

    Use coffee ice cubes instead of regular ice in any cold coffee

  5. 5

    As they melt, your coffee gets stronger — not weaker

Pro Tip

Make a batch every Sunday. Drop 3-4 cubes into cold milk for an instant cold coffee that never gets watery.

Share: